BANANAS IN SYRUP

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Prep Time 5 minutes
Cook Time 10 minutes
Servings 10

Ingredients

  • 4 ripe bananas (not very soft, Rolled or skewed)
  • ½ cup butter (melted)

Syrup:

  • 1 ½ cup water
  • 1 ½ cup sugar
  • 4 cinnamon sticks

Instructions 

  • Add the butter to a medium skillet, heat and add the sliced ​​plantains and cook for several minutes until golden brown.
  • In a medium saucepan add the sugar, water and cinnamon and heat to a boil and add the fried plantains and cook uncovered at medium heat for 20 minutes. Remember to move occasionally.
  • Let cool and serve.
Course: Side Dish

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