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SPINACH DIP

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SPINACH DIP

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Prep Time 8 minutes
Cook Time 5 minutes
Servings 20 Servings

Ingredients

  • 1 pkg. 10 oz. fresh spinach (cooked, drained and chopped)
  • ½ cup grated Parmesan cheese
  • 4 oz. cream cheese
  • ¼ cup mayonnaise
  • 1 tsp crushed garlic
  • pinch nutmeg
  • salt to taste

Instructions 

  • In the food processor mix all the ingredients for a few seconds. Then place in a microwave container and cook in the microwave at maximum temperature (high) for 5 minutes.
  • Serve hot or cold. Accompany with cookies or toast.
Course: DIPS